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Training

Courses in Hong Kong

Hygiene, Food Safety & Wine Storage
Hot! [M091] Certificate Course for Food Hygiene Managers (Recognized by FEHD)
Hot! [HA16] Master Workshop on HACCP Limited seat
[HA5] ISO 22000:2018 Food Safety Management Systems - Understanding and Application
[HA7] ISO 22000:2018 Food Safety Management Systems - Internal FSMS Auditor Training
[WS11] CQI & IRCA Certified ISO 22000:2018 FSMS Lead Auditor Training Limited seat
[HA9] ISO 22000:2018 Food Safety Management Systems Implementation Course
[HA10] Implementing HACCP for Food Businesses Programme
[HA14] ISO 22000:2018 Food Safety Management Systems Transition Training
[HA17] HCS 學校/教育機構抗疫衛生管控人員實務工作坊
[M935] Trainer Certificate for Food Safety Practitioners Limited seat
[M937] Nutritious Soft Meals Course Limited seat
[M938] Food Safety in Food Allergen Course
[HA22] 抗疫下飲食界 — 提升環境衞生安全課程
[QM04] Foundation of HKQAA Wine Storage Management Systems Specifications
[GP02] Hygiene Control System - Understanding & Implementation
[M948] School-based STEM Education Program Series - Developing
[M092] Food Safety Assessor in Catering
[QP01] Quality Practice Certificate - Specialty Coffee Preparation
[QP02] Quality Practice Certificate - Traditional Festive Foods (Moon Cakes)

 

 

Last Update: 2021-12-06   Disclaimer and Copyright
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